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Burnt Manhattan

Four Roses Single Barrel Bourbon, burnt sugar, Carpano Antica Formula sweet vermouth, Amarena cherry
Margarita Italiano

Espolon blanco tequila, elderflower, lime, blood orange soda
Sicilian Mule

Beefeater gin, Averna amaro, lime, ginger beer, dehydrated lime
Barrel Aged Negroni

our thirty day barrel aged negroni | campari, gin, sweet vermouth

Insalata Antipasto

romaine, radicchio, provolone, salami, roasted peppers, olives, balsamic vinaigrette
Burrata

sweet pepperonata, arugula, poblano ginger honey
Carpaccio di Melanzana

thinly sliced grilled and marinated eggplant, roasted eggplant puree, pignoli nuts, pickled golden raisins, breadcrumbs, mint
Calamari Fritti

crispy Montauk calamari, roasted garlic aioli, marinara
Vongole Pastavino

casino style baked clams, speck, ritz cracker crumble, pickled chilis
Polpette

Big Vic's famous meatballs, pecorino romano, marinara, basil

Mezza Rigatoni alla Norma

marinara, roasted eggplant, ricotta salata
Rigatoni Pomodoro

Sicilian tomatoes, burrata, basil, Grana Padano
Spaghetti Neri

squid ink pasta, rock shrimp, mussels, Jersey corn, lemon, jalapeño
Linguine Vongole

briny mixed clams, chilis, pancetta
Mafaldine Bolognese

classic veal ragù in the style of Bologna, Grana Padano
Bucatini

guanciale, sungold tomatoes, red onion, summer squash, zucchini flowers, black pepper, mascarpone, oregano

Gamberi

spice rubbed & grilled fresh gulf shrimp, polenta, roasted delicata squash, pickled red onion, Sicilian oregano
Branzino

whole roasted Mediterranean Sea bass, charred lemon, grilled olives
Salmone

Hidden Fjord salmon, farro, preserved lemon, sweet potato passato, serrano chili
Pollo

pomegranate and balsamic glazed Bell & Evans organic chicken breast & thigh, sweet corn ragù, cherry tomatoes
Maiale

center cut Berkshire pork chop, charred shishito peppers, balsamic roasted treviso, apricot mostarda, fennel broth
Bistecca

porcini rubbed 10 oz hanger steak, charred escarole, roasted potato, salsa verde e rossa

Al Fresco Special