Menus

Caprese

Burrata, cherry tomato, pickled red onion, basil pesto

Half $19

Full 33

Amalfi

Preserved lemons, fried rosemary, ricotta, arugula

Half $18

Full $32

Parma

Prosciutto di Parma, balsamic roasted strawberries, ricotta, arugula, balsamic

Half $19

Full $33

Calabrese

Spicy soppressata, ricotta, Calabrian chili honey, arugula

Half $19

Full $33

Napolitano

Big Vic’s meatball ragu, ricotta, grated cheese basil

Half $18

Full $33

Verde

Mixed baby lettuces, watermelon radish, cucumber, red wine vinaigrette

$18

Scarola

Escarole hearts, walnuts, pecorino foglie di noce, red onion, walnut vinaigrette

$19

Caesar

Little gem, rustic Caesar dressing, anchovies, focaccia crisp, grana padano

$19

Sedano e Mela

Celery, celeriac, green apple, pomegranate, baby Tuscan kale, pancetta vinaigrette

$18

Antipasto

Mixed lettuces, roasted peppers, salami, provolone, olives, chickpeas, radishes, balsamic vinaigrette

$19

Tartare di Tonno

Yellowfin tuna, golden beets, sumac, basil lime vinaigrette

$24

Mozzarella di Bufala

Campanian buffalo mozzarella, balsamic cippolini, roasted peppers, pane fritto

$21

Arancini

Cacio e pepe risotto, pecorino Romano, black pepper

$17

Calamari

Crispy calamari, garlic aioli, marinara

$21

Impepata di Cozze

Neapolitan style mussels, garlic, chilis, white wine, black pepper, toasted sourdough

$23

Polpo

Spanish octopus, crispy potatoes, smoked paprika, pickled pepperonata, garlic aioli, lemon zest

$24

Polpette

Big Vic’s meatballs, grated cheese, marinara

$15

Patate

Crispy fingerlings, fried Rosemary

$14

Rapini

Sautéed broccoli rabe, shallot & garlic confit

$15

Cavoletti

Crispy brussel sprouts, black pepper, balsamic honey

$15

Antipasti Misti

Aunt Grace’s house salt cured olives hunter’s salami, piave vecchio black pepper taralli

$19

Formaggi

Chef’s artisanal cheese plate, seasonal accompaniments, sesame grissini

$24

Prosciutto

24 mo. Prosciutto di Parma riserva, balsamic roasted strawberries, sesame grissini

$23

Tagliare

Chef’s selection of cured meats & Italian cheeses, sesame grissini

$45

Rigatoni e Burrata

Three minute pomodoro fresca, local burrata, basil, grated cheese

$29

Chittarra

Guanciale, preserved black truffle, mixed mushrooms, grated cheese

$34

Ravioli alla Giostra

30 yolk pasta dough, roasted pear & pecorino filled ravioli, sage butter, grated cheese

$31

Gnocchi

Ricotta gnocchi, zucchini, marsala brown butter, lemon zest, garlic breadcrumbs

$29

Bucatini Neri Vongole

Squid ink pasta, baby clams, fennel, white wine, lemon, butter, crushed taralli

$34

Paccheri Fra Diavolo

Clams, mussels, shrimp, calamari, mixed chilis, tomato brandy broth, basil

$34

Casarecce

Italian sausage, broccoli rabe sesame pesto, cherry tomatoes, toasted sesame, Aleppo chilis, grated cheese

$30

Cavatelli Allo Zafferano

Saffron semolina pasta, white wine rabbit ragu, Italian chicories, smoked ricotta salata

$33

Mafaldine Bolognese

8 hour veal ragú, grated cheese, parsley

$32

House Made Gluten Free Pasta Available upon Request

Melanzane Alla Parmigiano

Crispy eggplant, mozzarella, marinara, shells in spicy vodka sauce

$29

Pesce Spada alla Messinese

North Atlantic swordfish, breadcrumbs, pumpkin caponata, dressed endive, orange agrumato

$33

Salmone

Faroe Island salmon, braised Umbrian lentils, caraflex cabbage, grape vinaigrette

$34

Branzino

Mediterranean sea bass alla plancha, sweet corn, hazelnuts, chives, providence style butter sauce

$35

Pollo Alla Parmigiano

Burrata marinated bell & Evans chicken breast, mozzarella, marinara, Calabrian chili, shells in spicy vodka sauce

$33

Pollo Marsala

Bell & Evan's organic frenched chicken breasr, mixed mushrooms, Marsala, pickled chanterelle, crispy polenta

$33

Maiale

Hot honey roasted grilled Berkshire pork chop, mixed peppers, potato, grilled trevisano

$34

Brasato di Manzo

red wine braised beef short rib, potato croquette, rapini, blackberry veal jus, horseradish gremolata

$39